I got this recipe from http://www.taste.com.au/ and it was a bit more interesting than the standard chocolate chip cookies in a jar recipes. Enjoy!
Preparation Time: 10 minutes
Cooking Time: 15 minutes
Makes 24 cookies
Equipment
Ingredients
Jar ingredients
½ c plus ¼ c (110g) plain flour
1/4 t baking powder
1/4 t bicarbonate of soda (baking soda)
1/4 t salt
1/3 c (75g) firmly packed brown sugar
1/3 c (75g) caster sugar
3/4 c (65g) rolled oats
½ c craisins (dried cranberries)
½ c white chocolate chips Extra ingredients for making cookies
125g butter, melted and cooled
1 egg, lightly beaten
1 t vanilla essence
Method
1. Sift flour, baking powder, bicarbonate of soda and salt into a bowl. Whisk to mix.
2. Spoon the flour mixture into a 1L (4-cup) capacity glass jar.
3. Top with brown sugar, then caster sugar.
4. Add oats, then craisins, then chocolate chips. Seal jar. Give as gift.
To make cookies:
Preheat oven to 190ºC.
Line 2 baking trays with baking paper.
Empty jar into a large bowl.
Add butter, egg and vanilla. Stir until well combined.
Shape tablespoons of mixture into balls and place on baking trays approximately 5cm apart.
Bake for 10 to 15 minutes, swapping trays halfway during cooking, or until edges are lightly browned.
Turn biscuits onto a wire rack to cool.
Serve.
Gorgeous!
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