Creme Brulee

I received a blow torch last Christmas but it's taken me nearly a whole year to use it to make creme brulee.  It was the yummiest thing ever and everyone in my little family enjoyed eating it.  Using a blow torch is so much fun too :).

I got the recipe from http://www.taste.com.au/ and adapted it slightly.  I think caster sugar worked much better than brown sugar (which was suggested).